Happy #MoonBearMonday!

This week, delectable Hope is revelling in her favourite scent as part of her new stinky spring collection.

Not so much eau de cologne as odour cologne.

And surprisingly, Hope has decided that fermented tofu is the only odour to be smelt in this spring.

When vigorously rubbed on the face and neck – via a handy rock  – the tangy notes of the paste combined with the natural earthy tones of moon bear creates an irresistible fragrance. Apparently.

Animals Asia’s Vietnam Bear & Vet Team Director, Annemarie Weegenaar said:

“Aromatic smears such as fermented tofu paste are a key part of enrichment for bears at the sanctuary. The bears love to seek out strong smelling items and rub them on their bodies. Bears have a strong sense of smell and, as with people, enjoy sensory stimulation, which might be a reason the bears enjoy a good rub in the smelly stuff.”

Have a fragrant #MoonBearMonday and a fantastic week.

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